If you do not have garlic chutney , then use ¼ teaspoon minced garlic and ¼ teaspoon red chili powder. stage 1: warmth ghee inside of a pan, and roast makhanas from the ghee till They are really browned, crisp and crunchy. Makhana (Lotus Seeds) is a good snack to munch on amongst your foods or to take pleasure in with your night cup of tea. The